At Suburban, Chef Eric Yost and his team commit to supporting local, sustainable Pennsylvania farming, craft beers and house-made cocktails. Suburban offers two unique dining experiences.
THE BEER GARDEN
Featuring a wide selection of craft beers from our home state of Pennsylvania. The Beer Garden has a casual, social atmosphere and serves up small and large bites.
Monday – Thursday: 11:30am to midnight
Friday – Saturday: 11:30am to 2:00am
Sunday: 10:00am to midnight (Brunch 10:00am to 3:00pm)