We accept reservations for parties of 6 or more by calling the restaurant at
610-458-2337. Anything less than that is first come, first serve.
At Suburban, Chef Eric Yost and his team commit to supporting local, sustainable Pennsylvania farming, craft beers and house-made cocktails. Suburban offers two unique dining experiences.
THE BEER GARDEN
Featuring a wide selection of craft beers from our home state of Pennsylvania. The Beer Garden has a casual, social atmosphere and serves up small and large bites.
THE BEER GARDEN
Featuring a wide selection of craft beers from our home state of Pennsylvania. The Beer Garden has a casual, social atmosphere and serves up small and large bites.
THE FARMER’S ROOM
Elegant setting, high-end crafted cocktails, perfect for private parties and business meetings.
HOURS
Monday – Thursday: 11:30am to midnight
Friday – Saturday: 11:30am to 2:00am
Sunday: 10:00am to midnight (Brunch 10:00am to 2:00pm)